My Family


Hello everyone, below I present my family.đź‘Şđź’ž

My father's name is Martin. He is 57 years old, but looks younger. People think they are 40 or 42 years old. He is a civil engineer and works in his friend's company in the city of Chiclayo

My mother is very beautiful. Her name is Patricia She is 47 years old. He was born in Iquitos. She works as a teacher. For me she is the best teacher.

José Martin is my younger brother. He has 20 years. He is very serious and introverted. I love him too much. He loves sports and will soon enter police school.

I love my family and they love me too. On weekends we usually go to interesting places like parks, swimming pools and beaches. We have fun all the time.


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MY PROFILE

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  My name is Delia Sánchez, I was born in Iquitos, Peru, in 1999. At the age of 13 I moved with my family to my grandparents' house where I live until now. I love to travel. It's something I've done since I was 10 years old. I know many places like Chiclayo, Tarapoto and others. I am studying Accounting at the National University of the Peruvian Amazon. I think my strengths are that I am a sociable, temperamental person who does not hesitate to give my opinion about what I think and believe, honest and respectful. They see me as a determined person. đź’•
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CULTURE PAGE

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The gastronomy of our city of iquitos is considered one of the best. Our gastronomy has different typical dishes mixed with its very traditional flavors, with ingredients and spices of the region. Its food is valued as a tourist and economic attraction. It has a range of exotic flavors influenced by its location in the Peruvian amazon. TACACHO Tacacho is a typical dish of Peruvian cuisine originating from the Peruvian jungle area and widely spread throughout the rest of the country. For the preparation of the tacacho we need green banana roasted, cooked or Fried, which is crushed and mixed with oil or lard and salt to taste. TACACHO WITH CECINA The tacacho can be accompanied by different types of meat the most common is to be accompanied with cecina this is a dried pork meat, and also with cocona salad. TACACHO WITH CHICKEN STEAK The tacacho can also be accompanied by a delicious steak of chicken, to cook the steak of chicken is heated well griddle or pan, without any oil. TACACHO CON ...
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